Come enjoy this delicious, fun, all-ages fundraiser where Restaurants and Businesses compete
for your votes for the People’s Choice awards! Best Soups and Best Desserts will be awarded by our expert judges: Pat Fusco (Pacific Sun Food Journalist), Mike Weller (Program Director, CA Culinary Academy & Cordon Bleu Culinary Arts), & Anna Haight (Marin IJ, Bread and Butter Columnist).

All proceeds benefit the Community Institute for Psychotherapy, a Marin non-profit, offering services on a sliding scale basis to the disadvantaged and out-reach programs including helping at-risk kids in schools.

$15 advance, $20 at the door, kids under 12 FREE!

For latest restaurants and info, please visit: http://cipmarin.org/pages/event/event/loving_spoonfuls.htm